Academician
RASİM ALPER ORAL
Profesör
Bursa Teknik Üniversitesi Mühendislik Ve Doğa Bilimleri Fakültesi Gıda Mühendisliği Bölümü
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 21 + YÖKSİS · co-author record: 12- i10-index
- 13
- Total citations
- 581 Top 22% in Türkiye
- Per article
- 17.6
- FWCI
- 1.32 1.00 = world average
- World top 1%
- 0
- World top 10%
- 4
Most cited articles
- title Inhibition of i i Glucosidase by Aqueous Extracts of Some Potent Antidiabetic Medicinal Herbs title
- Effects of certain polyphenols and extracts on furans and acrylamide formation in model system and total furans during storage
- The Effect of Starch Concentration and Temperature on Grape Molasses Rheological and Textural Properties
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 12 articles (334 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 9.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #5,465/ 24,860 top 22.0% At university #65/ 285Score 18.1 journal 17.6 · OA add 0.5
- Article rank4,904/24,860
- Scopus rank4,910/24,860
- WoS rank4,698/24,860
- YÖKSİS29
- Scopus19
- WoS19
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #482/ 1,403 top 34.4% At university #8/ 14Score 18.1 journal 17.6 · OA add 0.5
- Article rank464/1,403
- Scopus rank427/1,403
- WoS rank405/1,403
- YÖKSİS29
- Scopus19
- WoS19
Keyword rankings 3
-
Kw. Gıda KimyasıPoints rank #156/ 372 top 41.9% At university #4/ 7Score 18.1 journal 17.6 · OA add 0.5
-
Kw. Gıda ve Beslenme BilimiPoints rank #42/ 141 top 29.8% At university #1/ 4Score 18.1 journal 17.6 · OA add 0.5
-
Kw. Süt ve Süt Ürünleri TeknolojisiPoints rank #54/ 157 top 34.4% At university #1/ 1Score 18.1 journal 17.6 · OA add 0.5
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 51
- With an akaturk profile
- 32
- Turkish institutions
- 11
- Co-authored works
- %93
Academic co-authors 32
- HÜSEYİN DEMİRCAN Doktor Öğretim Üyesi · Bursa Teknik Üniversitesi same university 13
- KEMAL SARIOĞLU Profesör · Erciyes Üniversitesi 13
- MAHMUT DOĞAN Profesör · Erciyes Üniversitesi 10
- AYCAN YİĞİT ÇINAR Doçent · Bursa Teknik Üniversitesi same university 3
- OSMAN SAĞDIÇ Profesör · Yıldız Teknik Üniversitesi 3
- ÖMER SAİD TOKER Profesör · Yıldız Teknik Üniversitesi 3
- ADNAN FATİH DAĞDELEN Doçent · Bursa Teknik Üniversitesi same university 2
- AYŞE NESLİHAN DÜNDAR Doçent · Bursa Teknik Üniversitesi same university 2
- GÖKÇE TANER Doçent · Bursa Teknik Üniversitesi same university 2
- SEDA ALTUNTAŞ Doktor Öğretim Üyesi · Bursa Teknik Üniversitesi same university 2
Show all (32)
- SELMA KAYACAN ÇAKMAKOĞLU Doktor Öğretim Üyesi · Yıldız Teknik Üniversitesi 2
- AHMET ÇETİN Doktor Öğretim Üyesi · Alanya Alaaddin Keykubat Üniversitesi 1
- AYÇA MERİÇ HASANOĞLU Profesör · Bursa Teknik Üniversitesi same university 1
- ELİF YILDIZ Doçent · Bursa Uludağ Üniversitesi 1
- ERGUN ATEŞ Profesör · Balıkesir Üniversitesi 1
- ESRANUR TAN Araştırma Görevlisi · Bursa Teknik Üniversitesi same university 1
- FEHMİ YAZICI Profesör · Ondokuz Mayıs Üniversitesi 1
- FURKAN TÜRKER SARICAOĞLU Profesör · Bursa Teknik Üniversitesi same university 1
- GÖKÇEN YILDIZ Profesör · Bursa Teknik Üniversitesi same university 1
- GÜLÇİN YILDIZ Profesör · Iğdır Üniversitesi 1
- MEHMET KALKAN Doktor Öğretim Üyesi · Bursa Teknik Üniversitesi same university 1
- MERYEM GÖKSEL SARAÇ Doçent · Sivas Cumhuriyet Üniversitesi 1
- METİN GÜLDAŞ Profesör · Bursa Uludağ Üniversitesi 1
- MUSTAFA MORTAŞ Doçent · Ondokuz Mayıs Üniversitesi 1
- MUSTAFA YILMAZ Profesör · Bursa Teknik Üniversitesi same university 1
- NADİDE SEYHUN Doktor Öğretim Üyesi · Bursa Teknik Üniversitesi same university 1
- NESLİHAN ULUBAYRAM Öğretim Görevlisi (ders Vermekle Görevli) · Kütahya Dumlupınar Üniversitesi 1
- ONUR TAŞKIN Profesör · Bursa Uludağ Üniversitesi 1
- OZAN GÜRBÜZ Profesör · Bursa Uludağ Üniversitesi 1
- SEDA ÖZGEN Doktor Öğretim Üyesi · Çankırı Karatekin Üniversitesi 1
- İBRAHİM PALABIYIK Profesör · Tekirdağ Namık Kemal Üniversitesi 1
- İBRAHİM ÇAKMAK Profesör · Bursa Uludağ Üniversitesi 1
National collaboration 11 institutions
Within own university16 joint works · Bursa Teknik Üniversitesi
- Erciyes Üniversitesi 15 works · 2 academics
- Yıldız Teknik Üniversitesi 6 works · 3 academics
- Bursa Uludağ Üniversitesi 2 works · 5 academics
- Alanya Alaaddin Keykubat Üniversitesi 1 works · 1 academics
- Balıkesir Üniversitesi 1 works · 1 academics
- Iğdır Üniversitesi 1 works · 1 academics
- Kütahya Dumlupınar Üniversitesi 1 works · 1 academics
- Ondokuz Mayıs Üniversitesi 1 works · 2 academics
- Sivas Cumhuriyet Üniversitesi 1 works · 1 academics
- Tekirdağ Namık Kemal Üniversitesi 1 works · 1 academics
Show all (11)
- Çankırı Karatekin Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 19
AHMET ABDULLAH US 2Kübra Özkan 2Şeyda Demircan 2AHMED KAYACIERAHMET ÜLGENAyşe Binnur KarataşBayram DavarcıBÜŞRA BILDIREMİNE ALKINFiliz ÇavuşH ŞenHakan TosunoğluMehmet SağlamNagihan UğurNisa Sevinç CanerSabri AkbalıkSinem KaramanTedious SienkiewiczŞENEL ECEM BERK
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Other counts
Scopus (SJR)
- YÖKSİS rows 19
WoS (JCR)
- YÖKSİS rows 19
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
22 journals
- Food Bioscience 2
- Food Chemistry 2
- ISSN 1012-2354 1
- ISSN 1300-3070 1
- ISSN 1306-7648 1
- ISSN 2418-2683 1
- ISSN 2602-4136 1
- ACS Omega 1
- Acta Alimentaria 1
- ChemistrySelect 1
- Food and Bioprocess Technology 1
- Food Science and Technology (Brazil) (discontinued) 1
- International Food Research Journal 1
- International Journal of Biological Macromolecules 1
- International Journal of Food Engineering 1
- Journal of Applied Polymer Science 1
- Journal of Food Process Engineering 1
- Journal of Food Processing and Preservation 1
- Journal of Liquid Chromatography and Related Technologies 1
- Journal of the Science of Food and Agriculture 1
- Latin American Applied Research 1
- Sumarski List 1
Narrow down
Article list
- 2025 Evaluation of Process Conditions and Food Quality in Carob Molasses Production by Osmotic Distillation YÖKSİS SJR Q1 JCR Q1 OpenAlex 66.1%
- 2025 Fabrication and Characterization of Calcium Alginate Beads with a Specially Designed Magnetic Pulse Encapsulator YÖKSİS SJR Q3 JCR Q3 OpenAlex 13.9%
- 2024 Investigation of the Effects of Phenolic Extracts Obtained from Agro-Industrial Food Wastes on Gelatin Modification YÖKSİS SJR Q1 JCR Q2 OpenAlex 77.4%
- 2024 Risk in some honey-based instant bee product mixtures YÖKSİS SJR Q3 JCR Q4 OpenAlex 16.7%
- 2024 Encapsulation of anthocyanin with gelatin-alginate carrier by a specially designed ultrasonic encapsulator with adjustable frequency YÖKSİS SJR Q2 JCR Q3 OpenAlex 68.0%
- 2023 Parameters affecting calcium-alginate bead characteristics: Viscosity of hydrocolloids and water solubility of core material YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 91.8%
- 2023 The morphological and chemical variability of Turkish Hazel (Corylus colurna L.) fruits in Turkey YÖKSİS SJR Q4 JCR Q4 OpenAlex 48.7%
- 2023 INVESTIGATION OF THE EFFECTS OF SOME WALL MATERIALS AND ENCPSULATION TECHNIQUES ON THE MICROENCAPSULATION OF OLIVE LEAF EXTRACT YÖKSİS SJR Q3 JCR Q4 OpenAlex 49.0%
- 2023 MICROWAVE-HOT AIR HYBRID DRYING: THE IMPACT OF PRE-TREATMENT SOLUTION ON SOME QUALITY CHARACTERISTICS OF WHITE CHERRY FRUIT YÖKSİS
- 2022 Antioxidant and bioaccessibility characteristics of functional fruit and vegetable honeys produced by innovative method YÖKSİS SJR Q1 JCR Q1 OpenAlex 82.5%
- 2022 The role of microencapsulation in maintaining biological activity of royal jelly: comparison with biological activity and bioaccessibility of microencapsulated, fresh and lyophilized forms during storage YÖKSİS SJR Q1 JCR Q1 OpenAlex 71.7%
- 2022 Deer apple (Malus trilobata) fruit grown in the Mediterranean region: identification of some components and pomological features YÖKSİS SJR Q2 JCR Q3 OpenAlex 43.4%
- 2022 INVESTIGATION ON PHYTOCHEMICAL, ANTIOXIDANT, AND ANTIMICROBIAL PROPERTIES, DRYING PROFILE AND EXTRACTION OPTIMIZATION OF DEER APPLE (MALUS TRILOBATA V ERIOLOBUS TRILOBATUS) YÖKSİS SJR Q3 JCR Q4 OpenAlex 1.7%
- 2022 Encapsulated black garlic: Comparison with black garlic extract in terms of physicochemical properties, biological activities, production efficiency and storage stability YÖKSİS SJR Q1 JCR Q1 OpenAlex 86.6%
- 2021 HAVUÇ CİPSİNDE İDEAL ÜRETİM PARAMETRELERİNİN BELİRLENMESİ YÖKSİS OpenAlex 4.1%
- 2019 Rheological and microstructural characterization of royal jelly at different temperatures YÖKSİS SJR Q2 JCR Q3 OpenAlex 67.0%
- 2018 Sıcaklık ve Farklı Kıvam Verici Maddelerin Ketçabın ReolojikÖzellikleri Üzerine Etkileri YÖKSİS OpenAlex 14.1%
- 2017 New Perspectives for the Encapsulation of Hydrophilic Compounds YÖKSİS SJR Q2 JCR Q3 OpenAlex 2.9%
- 2015 Determination of HMF in Some Instant Foods and Its Biodegradation by Some Lactic Acid Bacteria in Medium and Food YÖKSİS
- 2014 RECOVERY OF BIOACTIVE PHENOLIC COMPOUNDS FROM OLIVE MILL WASTE WATER POMEGRANATE PEEL AND EUROPEAN CRANBERRYBUSH VIBURNUM OPULUS L JUICE BY PREPARATIVE MPLC YÖKSİS SJR Q2 JCR Q4 OpenAlex 55.4%