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OpenAlex topic

Nanocomposite Films for Food Packaging

This page lists works and academicians tagged with an OpenAlex topic. It is not a YÖKSİS primary or secondary field.

OpenAlex 4,422 works 232 author topics

Works

4,422 works

  1. Biodegradation of bioplastics in natural environments 2017
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.6%

    No abstract yet.

  2. Industrial applications of crustacean by products chitin chitosan and chitooligosaccharides A review 2016
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.8%

    No abstract yet.

  3. Active Packaging Applications for Food 2018
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.8%

    The traditional role of food packaging is continuing to evolve in response to changing market needs. Current drivers such as consumer's demand for safer, "healthier," and higher-quality foods, ideally with a long shelf-life; the demand for convenient and transparent packaging, and the preference for more sustainable p…

  4. Active Packaging Applications for Food 2017
    OpenAlex top 1% OpenAlex 99.8%

    The traditional role of food packaging is continuing to evolve in response to changing market needs. Current drivers such as consumer's demand for safer, "healthier," and higher-quality foods, ideally with a long shelf-life; the demand for convenient and transparent packaging, and the preference for more sustainable p…

  5. Comparison of the functional properties of pea, chickpea and lentil protein concentrates processed using ultrafiltration and isoelectric precipitation techniques 2010
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.5%

    No abstract yet.

  6. Antimicrobial activity of whey protein based edible films incorporated with oregano rosemary and garlic essential oils 2006
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.9%

    No abstract yet.

  7. Active Food Packaging Technologies 2004
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 96.7%

    Active packaging technologies offer new opportunities for the food industry, in the preservation of foods. Important active packaging systems currently known to date, including oxygen scavengers, carbon dioxide emitters/absorbers, moisture absorbers, ethylene absorbers, ethanol emitters, flavor releasing/absorbing sys…

  8. Antimcirobial edible films and coatings 2004
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 98.5%

    No abstract yet.

  9. Preparation methods and applications of chitosan nanoparticles; with an outlook toward reinforcement of biodegradable packaging 2021
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.8%

    Chitosan nanoparticles (NPs) are promising polymeric and bio-based NPs, which have received a lot of attention in the last decades. They have great potential as nanocarriers that encapsulate substances such as drugs or active compounds, deliver them to a specific place or site, and provide a controlled release. In the…

  10. Current advancements in chitosan-based film production for food technology A review 2019
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.7%

    No abstract yet.

  11. Current advancements in chitosan-based film production for food technology; A review 2019
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.7%

    No abstract yet.

  12. Antimicrobial Activity of Soy Edible Films Incorporated with Thyme and Oregano Essential Oils on Fresh Ground Beef Patties 2010
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.7%

    No abstract yet.

Academicians

232 academicians