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akaturk Academic measurement
  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords YÖKSİS
Articles 62 YÖKSİS 47 · OpenAlex 15 Total citations 1,529 h-index 20 · OpenAlex OpenAlex coverage %86 matched 50 / 58 Q1 articles 14 Scopus · WoS Q1 12 Best field rank #1,412 / 24,860 Main field · top 5.7% Co-authors 75 8 Turkish institutions

Citation impact

Citation counts of the articles matched in OpenAlex, citing publications from Crossref and the Stanford/Elsevier list. Sources are shown separately and never added up.

OpenAlex YÖKSİS articles matched in OpenAlex: 50 + YÖKSİS · co-author record: 3
h-index 20 Percentile in Türkiye: 97 #113 of 2,562 at their university by h-index
i10-index
26
Total citations
1,529
Top 2.7% in Türkiye
Per article
28.8
FWCI
2.72
1.00 = world average
World top 1%
2
World top 10%
15
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 3 articles (24 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 19.

Citing publications Crossref 235 publications citing 49 DOI-bearing articles · 27 Türkiye-affiliated
  • 2018 5
  • 2019 35
  • 2020 47
  • 2021 57
  • 2022 31
  • 2025 42
  • 2026 18
  1. Fermentation-based valorization of agro-industrial cereal wastes and by-products TR Muhammad Zeeshan Adil et al. · Trends in Food Science & Technology · 2026
  2. ThermoMicrowave-sonication improves the stability and digestive bioaccessibility of phenolic compounds in parsley juice TR Seydi Yıkmış et al. · Food Chemistry: X · 2026
  3. DOI 10.1016/j.renene.2025.124959 2026
  4. DOI 10.1016/j.biombioe.2025.108725 2026
  5. DOI 10.1016/j.molliq.2025.129084 2026
  6. DOI 10.1016/j.cej.2025.171659 2026
  7. DOI 10.1016/j.fcr.2025.110290 2026
  8. DOI 10.1016/b978-0-443-21604-6.00013-9 2026
  9. DOI 10.1016/j.nxmate.2025.101532 2026
  10. DOI 10.1016/j.jfoodeng.2025.112856 2026
  11. DOI 10.1016/j.biortech.2025.133801 2026
  12. DOI 10.1016/j.ijbiomac.2025.148891 2026 · cites 2 articles of this academic
  13. DOI 10.1016/j.fuel.2025.137265 2026
  14. DOI 10.1016/j.afres.2025.101590 2026
  15. DOI 10.1016/j.cej.2025.171809 2026
  16. DOI 10.1016/j.bcab.2025.103886 2026
  17. DOI 10.1016/b978-0-443-24714-9.00010-1 2026
  18. DOI 10.1016/j.fochx.2025.103368 2026
  19. Comprehensive Review of Recent Trends in the Use of Deep Eutectic Solvents for the Valorization of Secondary Lignocellulosic Biomass TR Akerke Toleugazykyzy et al. · Sustainability · 2025 · cites 2 articles of this academic
  20. Green, sustainable, and eco-friendly deep eutectic solvent-based microextraction approaches coupled with instrumental techniques: advantages, limitations, and challenges TR Wajid Ali Khan et al. · International Journal of Environmental Analytical Chemistry · 2025
  21. Sustainable phenolic extraction from Olive mill wastewater: methods and environmental insights TR Yasar Ozlem Alifaki et al. · Journal of Food Measurement and Characterization · 2025 · cites 2 articles of this academic
  22. DOI 10.1016/j.indcrop.2025.122263 2025
  23. DOI 10.1016/j.indcrop.2025.122190 2025
  24. DOI 10.1007/s00604-025-07711-y 2025
  25. DOI 10.3390/crops5060086 2025
  26. DOI 10.1088/1755-1315/1559/1/012023 2025
  27. DOI 10.1016/j.enchem.2025.100175 2025
  28. DOI 10.1039/9781837678198-00327 2025
  29. DOI 10.1016/j.aoas.2025.100401 2025
  30. DOI 10.1007/s00289-025-06206-3 2025

Showing the 30 most recent.

Where does this list come from?

Extracted from the reference lists in Crossref’s public March 2026 data file; 20.3% of the file has been processed, so the list may be incomplete. Crossref citations are never added to or compared with the OpenAlex citation counts; the two sources have different coverage.

Field ranking

Position in the main-field, side-field and keyword cohorts by YÖKSİS article score; each card opens that ranking.

Works 62

YÖKSİS and OpenAlex records: index distribution, journals published in, a filterable article list and the other output types.

Indexes and citation percentiles

?
TR Index 1 articles
OpenAlex citation percentile
Top 1%2
Top 10%15
Avg · n 47 %65.1
Other counts

Scopus (SJR)

  • YÖKSİS rows 34

WoS (JCR)

  • YÖKSİS rows 34

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

62articles

Journals with publications

26 journals

Narrow down

Scopus (SJR)
Q114 Q216 Q34 Q40
WoS (JCR)
TR Index

Article list

  1. 2025 Sustainable phenolic extraction from Olive mill wastewater: methods and environmental insights Journal of Food Measurement and Characterization DOI 10.1007/s11694-025-03708-6 YÖKSİS SJR Q2 JCR Q2 OpenAlex 81.8%
  2. 2025 Influence of vapothermal and hydrothermal pre-treatment on anaerobic degradability of lignocellulosic biomass Bioresource Technology DOI 10.1016/j.biortech.2025.132329 YÖKSİS SJR Q1 JCR Q1 OpenAlex 82.7%
  3. 2025 Deep eutectic solvent pre-treatment of residual biomass streams – Effects on anaerobic degradability Renewable Energy DOI 10.1016/j.renene.2025.123215 YÖKSİS SJR Q1 JCR Q1 OpenAlex 80.3%
  4. 2025 Harnessing deep eutectic solvent for enhanced inulinase production from agricultural via submerged fermentation with Aspergillus niger International Journal of Biological Macromolecules DOI 10.1016/j.ijbiomac.2025.139592 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 95.9%
  5. 2024 Microwave-assisted extraction of pectin from orange peel using deep eutectic solvents Elsevier BV DOI 10.1016/j.scp.2023.101352 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.3%
  6. 2024 Effect of Different Pretreatments on Drying Characteristics and Physicochemical Properties of Apricot (Prunus armeniaca L.) JOURNAL OF FOOD PROCESS ENGINEERING DOI 10.1111/jfpe.14757 YÖKSİS SJR Q2 JCR Q2 OpenAlex 85.0%
  7. 2024 The advantages of intercropping to improve productivity in food and forage production - a review PLANT PRODUCTION SCIENCE DOI 10.1080/1343943X.2024.2372878 YÖKSİS SJR Q2 JCR Q3 OpenAlex top 1% OpenAlex 99.9%
  8. 2024 Optimization of a Novel–Enriched Pasta Production and Its Physical, Chemical, and Characteristic Properties Journal of Food Processing and Preservation DOI 10.1155/2024/8812867 YÖKSİS SJR Q2 JCR Q3 OpenAlex 67.6%
  9. 2024 Deep eutectic solvent pretreatment of cork dust - Effects on biomass composition, phenolic extraction and anaerobic degradability WASTE MANAGEMENT DOI 10.1016/j.wasman.2024.04.007 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 91.5%
  10. 2024 ZEYTİN KARASUYU FENOLİK BİRLEŞİKLERİNİN OHMİK, MİKRODALGA VE ULTRASON DESTEKLİ EKSTRAKSİYONU ve KİNETİK MODELLEMESİ Gıda DOI 10.15237/gida.GD24075 YÖKSİS OpenAlex 12.0%
  11. 2023 Conversion of wheat bran into fermentable sugars using deep eutectic solvent pretreatment in a high-pressure reactor Springer Science and Business Media LLC DOI 10.1007/s13399-023-04457-6 YÖKSİS SJR Q2 JCR Q2 OpenAlex 54.4%
  12. 2022 Investigation of Storage Stability, Baking Stability, and Characteristics of Freeze-Dried Cranberrybush (Viburnum opulus L.) Fruit Microcapsules FOOD AND BIOPROCESS TECHNOLOGY DOI 10.1007/s11947-022-02805-4 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.2%
  13. 2022 Microwave-assisted deep eutectic solvent extraction of phenolics from defatted date seeds and its effect on solubilization of carbohydrates BIOMASS CONVERSION AND BIOREFINERY DOI 10.1007/s13399-022-03027-6 YÖKSİS SJR Q3 JCR Q2 OpenAlex top 10% OpenAlex 97.4%
  14. 2022 Editorial to thematic issue "Deep Eutectic Solvents in Biomass Conversion" BIOMASS CONVERSION AND BIOREFINERY DOI 10.1007/s13399-022-02356-w YÖKSİS SJR Q3 JCR Q2
  15. 2022 EFFECTS OF MOLAR RATIO, FREQUENCY, WATER CONTENT AND TEMPERATURE ON DIELECTRIC PROPERTIES OF DEEP EUTECTIC SOLVENTS LATIN AMERICAN APPLIED RESEARCH DOI 10.52292/j.laar.2022.725 YÖKSİS SJR Q3 JCR Q4 OpenAlex 23.4%
  16. 2022 Extraction of phenolic compounds from cranberrybush (Viburnum opulus L.) fruit using ultrasound, microwave, and ultrasound-microwave combination methods Journal of Food Measurement and Characterization DOI 10.1007/s11694-022-01498-9 YÖKSİS SJR Q2 JCR Q2 OpenAlex 83.1%
  17. 2021 Production of xylo-oligosaccharides from wheat straw using microwave assisted deep eutectic solvent pretreatment Industrial Crops and Products DOI 10.1016/j.indcrop.2021.113393 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 92.7%
  18. 2021 Recovery and recycling of deep eutectic solvents in biomass conversions: a review Biomass Conversion and Biorefinery DOI 10.1007/s13399-021-01860-9 YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 97.7%
  19. 2021 Effect of ohmic heating on ultrasound extraction of phenolic compounds from cornelian cherry (Cornus mas) Journal of Food Processing and Preservation DOI 10.1111/jfpp.15818 YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 92.4%
  20. 2021 Extraction of Phenolic Compounds from Cornelian Cherry (Cornus mas L.) Using Microwave and Ohmic Heating Assisted Microwave Methods Food and Bioprocess Technology DOI 10.1007/s11947-021-02588-0 YÖKSİS SJR Q1 JCR Q1 OpenAlex 86.8%

Projects 12 See all (12) →

  1. 2021 DERİN ÖTEKTİK ÇÖZGENLER KULLANILARAK “YEŞİL TEKNOLOJİLERLE” KARASU FENOLİK BİLEŞİKLERİNİN EKSTRAKSİYONU VE MİKROENKAPSÜLASYONU Diğer (Ulusal) · Tamamlandı 2021-05-15 – 2024-05-15
  2. 2022 Avokado Çekirdeği Ve Kombucha Çayı Tozlarının Sucuk Üretiminde Yeni Bir Yaklaşımla Doğal Nitrit Alternatifi Olarak Kullanımı -Tübitak 1001 · Tamamlandı 2022-03-15 – 2024-09-15
  3. 2018 Derin Ötektik Çözgen İle Ön-İşlemin Biyoetanol Üretimi İçin Optimizasyonu Yükseköğretim Kurumları tarafından destekli bilimsel araştırma projesi · Tamamlandı 2018-12-07 – 2020-12-07
  4. 2018 Gıda uygulamaları için sıcaklık kontrollü frekans ayarı yapabilen değişken frekans mikrodalga sistemi tasarımı -Tübitak 1005 · Tamamlandı 2018-09-15 – 2021-03-22
  5. 2016 Prinç kavuzunun asit ile hidrolizi koşullarının optimizasyonu, elde edilen hidrolazatın detoksifikasyonu ve Pichia stipis suşları kullanılarak etanol üretimi ANKARA ÜNİVERSİTESİ Yükseköğretim Kurumları tarafından destekli bilimsel araştırma projesi · Tamamlandı 2016-02-09 – 2017-06-16

Books 2

  1. 2016 FLUID FLOW HEAT AND MASS TRANSFER IN FOOD SYSTEMS NOBEL YAYINEVİ ISBN 978-605-320-508-1 Bilimsel Kitap
  2. 2015 Endüstriyel Mikrobiyolojiye Giriş Palme Yayıncılık Kitap Bölümü · Kitap Tercümesi

Proceedings 46 See all (46) →

  1. 2025 Valorization of Olive Tree Pruning Waste via Different Pretreatment Strategies: Unlocking Valuable Compounds for Integrated Biorefinery Applications IAT 2025 Innovative Agricultural Technologies Congress
  2. 2019 Deep Eutectic Solvent-Based Extraction of Phenolic Compounds from Pomegranate (Punica granatum L.) Peel 3rd International Conference on Advanced Engineering Technologies
  3. 2015 Determination and Modelling of Microwave Drying Characteristics of Red Beet 3rd International Symposium on Traditional Foods from Adriatic to Caucasus
  4. 2018 Microwave-Assisted Extraction Of Phenolic Compounds Of European Cranberrybush Fruit (Viburnum Opulus L.), 32nd EFFOST International Conference
  5. 2018 Alternative extraction method for phenolic compounds of cranberry bush (viburnum opulus l.) fruit: Ultrasound-probe treament 3rd International Congress on Food Technology

← Back to academicians

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
75
With an akaturk profile
19
Turkish institutions
8
Co-authored works
%73

Academic co-authors 19

  1. ÖZGE ŞAKIYAN DEMİRKOL Profesör · Ankara Üniversitesi same university 22
  2. NACİYE KUTLU KANTAR Doçent · Bayburt Üniversitesi 13
  3. MERVE SILANUR YILMAZ Doktor Öğretim Üyesi · Bitlis Eren Üniversitesi 8
  4. SİMEL BAĞDER ELMACI Doktor Öğretim Üyesi · Ankara Üniversitesi same university 5
  5. İRFAN TURHAN Profesör · Akdeniz Üniversitesi 4
  6. ASIM EGEMEN YILMAZ Profesör · Ankara Üniversitesi same university 2
  7. HATİCE GÖZDE HOSTA YAVUZ Doktor Öğretim Üyesi · Akdeniz Üniversitesi 2
  8. SERPİL ŞAHİN Profesör · Orta Doğu Teknik Üniversitesi 2
  9. İBRAHİM YAVUZ Öğretim Görevlisi (ders Vermekle Görevli) · Akdeniz Üniversitesi 2
  10. AZİZ EKŞİ Profesör · İstanbul Topkapı Üniversitesi 1
Show all (19)
  1. BEHİÇ MERT Profesör · Orta Doğu Teknik Üniversitesi 1
  2. BÜLENT AKAY Profesör · Ankara Üniversitesi same university 1
  3. ENGİN YOL Profesör · Akdeniz Üniversitesi 1
  4. HÜSEYİN ERTEN Profesör · Çukurova Üniversitesi 1
  5. HÜSEYİN ÇANCI Profesör · Akdeniz Üniversitesi 1
  6. MEHMET TOKATLI Doktor Öğretim Üyesi · Tokat Gaziosmanpaşa Üniversitesi 1
  7. NACİYE KUTLU Araştırma Görevlisi · Niğde Ömer Halisdemir Üniversitesi 1
  8. NECLA ÖZDEMİR ORHAN Doktor Öğretim Üyesi · Bitlis Eren Üniversitesi 1
  9. SERVET GÜLÜM ŞÜMNÜ Profesör · Orta Doğu Teknik Üniversitesi 1

National collaboration 8 institutions

Within own university24 joint works · Ankara Üniversitesi

  1. Bayburt Üniversitesi 13 works · 1 academics
  2. Bitlis Eren Üniversitesi 9 works · 2 academics
  3. Akdeniz Üniversitesi 4 works · 5 academics
  4. Orta Doğu Teknik Üniversitesi 3 works · 3 academics
  5. Niğde Ömer Halisdemir Üniversitesi 1 works · 1 academics
  6. Tokat Gaziosmanpaşa Üniversitesi 1 works · 1 academics
  7. Çukurova Üniversitesi 1 works · 1 academics
  8. İstanbul Topkapı Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 56

Martin Kaltschmitt 7YAŞAR ÖZLEM ALİFAKI 5Marvin Scherzinger 4Robert Anex 4Gizem Melissa Erdem 3Himmelsbach Jennifer 3Jana Schultz 3Raj Raman 3Anne Lamp 2Dicle Delal Aslanhan 2GÜLEN YEŞİLÖREN 2Miyase Deniz Çam 2Nils Thieme 2Pometto Anthony 2Aaron LorenzAysu TolunBIÇAK CANSUCANSU TAMERCarsten ZetzlDUYGU EKİNCİEBRU DENİZEZGİ KILIÇEce Akay DemirEda İlhanFatma Kübra KartalFİLİZ ÖZÇELİKGizem BarışıkGÖKSEL NİYAZİ DEMİRERGÖKŞEN ARIKGülüm ŞumnuHazal GüldalıIrina SmirnovaJames CoorsKenneth J MooreMUHİTTİN KORAŞMUSTAFA GERMEÇMerve BilgiçMerve İlginMojtaba KordrostamiMouna Kehili

Show all (56)

NAZ ERDEMNatalia De LeonPatrick T MurphyPaul WeimerPelin TokerRob AnexSEDAT DÖNMEZSONNUR YAZICIStrohl JohnTimo SteinbrecherVladimir ZverlovYelda ErtaşÖZGE TURHANÖZLEM TURANÖzlem Alifakiİrem Sude Dogru

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.