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Academician

ABDURAHMAN POLAT

Profesör

Çukurova Üniversitesi Su Ürünleri Fakültesi Su Ürünleri Avlama Ve İşleme Teknolojisi Bölümü

Research topics OpenAlex
  1. Ana Dal Ziraat ve Orman ve Su Ürünleri Temel Alanı
  2. Yan Dal Su Ürünleri
Keywords YÖKSİS
Articles 33 YÖKSİS 33 · OpenAlex 0 Total citations 1,396 h-index 17 · OpenAlex Q1 articles 5 Scopus · WoS Q1 2 Best field rank #1,701 / 4,833 Main field · top 35.2% Co-authors 59 8 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 13 + YÖKSİS · co-author record: 8
h-index 17 Percentile in Türkiye: 87 #226 of 1,470 at their university by h-index
i10-index
18
Total citations
1,396
Top 5.8% in Türkiye
Per article
66.5
FWCI
3.27
1.00 = world average
World top 1%
1
World top 10%
11

Most cited articles

  1. The effects of modified atmosphere packaging and vacuum packaging on chemical sensory and microbiological changes of sardines Sardina pilchardus 2004 world top 10% 374 citations
  2. Freshness assessment of European eel by sensory chemical and microbiological methods 2005 world top 10% 209 citations
  3. Fat content and fatty acid compositions of 34 marine water fish species from the Mediterranean Sea 2009 world top 10% 127 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 8 articles (533 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 7.

Field ranking

YÖKSİS ?
Keyword rankings 1

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
59
With an akaturk profile
16
Turkish institutions
8
Co-authored works
%97

Academic co-authors 16

  1. GÜLSÜN ÖZYURT Profesör · Çukurova Üniversitesi same university 15
  2. YEŞİM ÖZOĞUL Profesör · Çukurova Üniversitesi same university 11
  3. BAHAR TOKUR Profesör · Ordu Üniversitesi 8
  4. FATİH ÖZOĞUL Profesör · Çukurova Üniversitesi same university 8
  5. MUSTAFA DURMUŞ Profesör · Çukurova Üniversitesi same university 4
  6. ALİ SERHAT ÖZKÜTÜK Öğretim Görevlisi (ders Vermekle Görevli) · Çukurova Üniversitesi same university 3
  7. SEVİM POLAT Profesör · Çukurova Üniversitesi same university 3
  8. YILMAZ UÇAR Profesör · Çukurova Üniversitesi same university 2
  9. İLYAS ÖZOĞUL Öğretim Görevlisi (ders Vermekle Görevli) · Çukurova Üniversitesi same university 2
  10. DENİZ AYAS Profesör · Mersin Üniversitesi 1
Show all (16)
  1. EDA EMÜL Öğretim Görevlisi (ders Vermekle Görevli) · Batman Üniversitesi 1
  2. ENİSE GÜNDOĞDU Öğretim Görevlisi (uygulamalı Birim) · Fırat Üniversitesi 1
  3. GONCA ALAK Profesör · Atatürk Üniversitesi 1
  4. GÜLŞEN GÜNDOĞDU Doktor Öğretim Üyesi · Kastamonu Üniversitesi 1
  5. RACİYE MERAL Profesör · Van Yüzüncü Yıl Üniversitesi 1
  6. İLKNUR BAĞDATLI Profesör · Niğde Ömer Halisdemir Üniversitesi 1

National collaboration 8 institutions

Within own university25 joint works · Çukurova Üniversitesi

  1. Ordu Üniversitesi 8 works · 1 academics
  2. Atatürk Üniversitesi 1 works · 1 academics
  3. Batman Üniversitesi 1 works · 1 academics
  4. Fırat Üniversitesi 1 works · 1 academics
  5. Kastamonu Üniversitesi 1 works · 1 academics
  6. Mersin Üniversitesi 1 works · 1 academics
  7. Niğde Ömer Halisdemir Üniversitesi 1 works · 1 academics
  8. Van Yüzüncü Yıl Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 43

A 3Esmeray Kuley 2F 2I Uçak 2Mustafa Öz 2POLAT 2ALTUNTALİ RIZA KÖŞKERAYSE SimsekAlexandru RusuB ERSOYBeklevik GC GÖKBULUTCE ÖZYURTE KULEYE ÇİÇEKESMERAY Kuley BogaETYEMEZ MEsmeray BoğaFETHİYE TAKADAŞGGB LOKERGÜNGÖREHUNTAÖHakan BUGAKULEYEMUSTAFA BogaMartina ČagaljMonica TrifPOLATAPolat AbdurrahmanS KandemirS KuzuTUBA Terbiyik KurtVida ŠimatÇELİKÖZOĞULÖZOĞUL YÖZYURTÖZYURT G

Show all (43)

Ş ÇaklıŞİMŞEKŞİMŞEK A

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 2 articles
OpenAlex citation percentile
Top 1%1
Top 10%7
Avg · n 13 %76.4
Other counts

Scopus (SJR)

  • YÖKSİS rows 13

WoS (JCR)

  • YÖKSİS rows 14

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

33articles

Journals with publications

14 journals

Narrow down

Scopus (SJR)
Q15 Q25 Q33 Q40
WoS (JCR)
Q12 Q26 Q34 Q42
TR Index
2articles

Article list

  1. 2023 Recent advances in industrial applications of seaweeds Critical Reviews in Food Science and Nutrition DOI 10.1080/10408398.2021.2010646 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.6%
  2. 2022 Mineral content of macroalgae and possible uses for human health Food and Health DOI 10.3153/FH22015 YÖKSİS TR Index OpenAlex 2.0%
  3. 2022 Extraction of protein from fresh rainbow trout (Onchorhynchus mykiss) viscera and smoked trout trimmings using commercial enzymes Ege Journal of Fisheries and Aquatic Sciences DOI 10.12714/egejfas.39.1.10 YÖKSİS TR Index JCR Q4 OpenAlex 45.9%
  4. 2021 The effects of microalgae (Spirulina platensis and Chlorella vulgaris)extracts on the quality of vacuum packaged sardine during chilledstorage Journal of Food Measurement and Characterization DOI Downloads/Özogul2020_Article_TheEffectsOfMicroalgaeSpirulin%20(1).pdf YÖKSİS SJR Q2 JCR Q3
  5. 2020 Fatty acid composition of tench (Tinca tinca L., 1758): Aseasonal differentiation IRANIAN JOURNAL OF FISHERIES SCIENCES YÖKSİS SJR Q3 JCR Q4
  6. 2018 Comparision of Green and Conventional Extraction Methods on Lipid Yield and Fatty Acid Profiles of Fish Species EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY DOI 10.1002/ejlt.201800107 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 93.7%
  7. 2018 Chemical, bioactive properties and in vitro digestibility of spray‐dried fish silages: Comparison of two discard fish (Equulites klunzingeri and Carassius gibelio) silages AQUACULTURE NUTRITION YÖKSİS SJR Q2 JCR Q2
  8. 2018 Pesticide residues in muscles of some marine fish species and seaweeds of Iskenderun Bay (Northeastern Mediterranean), Turkey ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH YÖKSİS SJR Q2 JCR Q2
  9. 2014 The effects of seasonal dynamics on sensory chemical and microbiological quality parameters of vacuum packed sardine Sardinella aurita Journal of Food and Nutrition Research YÖKSİS
  10. 2014 The effects of seasonal dynamics on sensory chemical and microbiological quality parameters of vacuum packed sardine Sardinella aurita Journal of Food @Nutrition Research YÖKSİS
  11. 2014 Effects of laurel and myrtle extracts on the sensory chemical and microbiological properties of vacuum packed and refrigerated European eel Anguilla anguilla fillets International Journal of Food Science @Technology YÖKSİS
  12. 2013 Tocopherol Content of Commercial Fish Species as Affected by Microwave Cooking Journal of Food Biochemistry YÖKSİS
  13. 2013 Fatty acid composition and oxidative stability of ish oil products in Turkish retail market Journal of Aquatic Food Product Technology DOI 10.1080/10498850.2011.644882 YÖKSİS OpenAlex 57.4%
  14. 2011 Seasonal fat and fatty acids variations of seven marine fish species from the Mediterranean Sea European Journal of Lipid Science and Technology DOI 10.1002/ejlt.201000554 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 91.3%
  15. 2011 Capability of the rosemary Rosmarinus officinalis extract on the oxidative stability of cooked sea bream Sparus aurata during frozen storage Journal für Verbraucherschutz und Lebensmittelsicherheit DOI 10.1007/s00003-010-0624-9 YÖKSİS SJR Q3 JCR Q3 OpenAlex 73.4%
  16. 2009 FATTY ACID COMPOSITION OF RED MULLET i MULLUS BARBATUS i A SEASONAL DIFFERENTIATION title Journal of Muscle Foods DOI 10.1111/j.1745-4573.2008.00134.x YÖKSİS SJR Q2 JCR Q3 OpenAlex 88.8%
  17. 2009 Vitamin and mineral content of pike perch Sander lucioperca commoncarp Cyprinus carpio and European catfish Silurus glanis TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES DOI 10.3906/vet-0803-24 YÖKSİS OpenAlex top 10% OpenAlex 90.2%
  18. 2009 Fat content and fatty acid compositions of 34 marine water fish species from the Mediterranean Sea International Journal of Food Sciences and Nutrition DOI 10.1080/09637480701838175 YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 93.3%
  19. 2008 Transition of Wild Caught juvenile pikepearch Sander lucioperca Bogustkaya and Naseka 1996 to dry feed using fifferent types of food Journal of Animal and Veterinary Advances YÖKSİS
  20. 2008 Myofibrillar and sarcoplasmic protein oxidation and degradation of thin lipped grey mullet Liza ramada during refrigerated storage 4 0C J. Muscle Foods YÖKSİS

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