Academician
BUKET AŞKIN
Doçent
Kırklareli Üniversitesi Mühendislik Fakültesi Gıda Mühendisliği Bölümü
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 16 + YÖKSİS · co-author record: 2- i10-index
- 6
- Total citations
- 160 Top 30% in Türkiye
- Per article
- 8.9
- FWCI
- 0.50 1.00 = world average
- World top 1%
- 0
- World top 10%
- 1
Most cited articles
- Effect of deep frying process on the quality of the refined oleic/ linoleic sunflower seed oil and olive oil
- Evaluation of Antioxidant Activities and Antifungal Activity of Different Plants Species Against Pink Mold Rot-Causing Trichothecium roseum
- Color and Antioxidant Properties Of Fermented Grape Beverage Under Different Storage Conditions
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 2 articles (13 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 6.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #8,375/ 24,860 top 33.7% At university #15/ 131Score 12.25 journal 12 · OA add 0.25
- Article rank4,413/24,860
- Scopus rank9,376/24,860
- WoS rank7,884/24,860
- YÖKSİS31
- Scopus10
- WoS12
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #676/ 1,403 top 48.2% At university #7/ 18Score 12.25 journal 12 · OA add 0.25
- Article rank426/1,403
- Scopus rank717/1,403
- WoS rank622/1,403
- YÖKSİS31
- Scopus10
- WoS12
Keyword rankings 3
-
Kw. Gıda BilimiPoints rank #46/ 121 top 38.0% At university #1/ 3Score 12.25 journal 12 · OA add 0.25
-
Kw. Meyve-Sebze TeknolojisiPoints rank #20/ 34 top 58.8% At university #1/ 1Score 12.25 journal 12 · OA add 0.25
-
Kw. Yağ TeknolojisiPoints rank #9/ 16 top 56.2% At university #1/ 1Score 12.25 journal 12 · OA add 0.25
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 32
- With an akaturk profile
- 16
- Turkish institutions
- 6
- Co-authored works
- %87
Academic co-authors 16
- ERDOĞAN KÜÇÜKÖNER Profesör · Süleyman Demirel Üniversitesi 11
- GÜLCE BEDİS KAYNARCA Doçent · Kırklareli Üniversitesi same university 3
- SERCAN ÖZBEK YAZICI Doçent · Burdur Mehmet Akif Ersoy Üniversitesi 3
- BİLAL BALKAN Profesör · Kırklareli Üniversitesi same university 2
- GÜLCAN ÖZKAN Profesör · Süleyman Demirel Üniversitesi 2
- HALİDE KARABIYIK Doçent · Trakya Üniversitesi 2
- OĞUZ DOLGUN Profesör · Aydın Adnan Menderes Üniversitesi 2
- SEDA BALKAN Doçent · Kırklareli Üniversitesi same university 2
- YALÇIN KAYA Profesör · Trakya Üniversitesi 2
- AZİZE ATİK Doçent · Afyon Kocatepe Üniversitesi 1
Show all (16)
- HİKMET ORHAN Profesör · Süleyman Demirel Üniversitesi 1
- MEHMET ÖZKAN Profesör · Ankara Üniversitesi 1
- MELTEM TÜRKYILMAZ Profesör · Ankara Üniversitesi 1
- NECMETTİN GÜLER Doktor Öğretim Üyesi · Trakya Üniversitesi 1
- RECEP GÜNEŞ Doçent · Kırklareli Üniversitesi same university 1
- İBRAHİM ÜÇGÜL Profesör · Süleyman Demirel Üniversitesi 1
National collaboration 6 institutions
Within own university6 joint works · Kırklareli Üniversitesi
- Süleyman Demirel Üniversitesi 13 works · 4 academics
- Trakya Üniversitesi 4 works · 3 academics
- Burdur Mehmet Akif Ersoy Üniversitesi 3 works · 1 academics
- Aydın Adnan Menderes Üniversitesi 2 works · 1 academics
- Afyon Kocatepe Üniversitesi 1 works · 1 academics
- Ankara Üniversitesi 1 works · 2 academics
Other co-authors (incl. international) 16
Eda Kıvrak 3Simla Küçüksayan 2hüseyin ersoy 2Çağla Ural 2AYHAN DAĞDELENBegüm DurusoyBİRGÜL ERTANDeniz ÖztürkErsin TekinelNeslihan TatlıcıONUR ERCANSevgi AtılganTuğba AtılganTuğba BayburtluoğluYeşim ÖcalŞEREF TAĞI
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Other counts
Scopus (SJR)
- YÖKSİS rows 10
WoS (JCR)
- YÖKSİS rows 12
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
25 journals
- ISSN 1302-1702 3
- ISSN 2148-127X 3
- ISSN 2602-4772 3
- ISSN 0975-427X 1
- ISSN 1300-3070 1
- ISSN 1300-3076 1
- ISSN 1300-7668 1
- ISSN 1308-6529 1
- ISSN 2146-0574 1
- ISSN 2157-9458 1
- ISSN 2458-8377 1
- ISSN 2567-9538 1
- ISSN 2619-9149 1
- ISSN 2687-3729 1
- ISSN 2791-9102 1
- African Journal of Agricultural Research 1
- Akademik Gida 1
- Arabian Journal for Science and Engineering 1
- Journal of Food and Nutrition Research 1
- Journal of Food Measurement and Characterization 1
- Journal of Food Processing and Preservation 1
- Journal of Food Science and Technology 1
- Journal of the Science of Food and Agriculture 1
- Romanian Biotechnological Letters (discontinued) 1
- Turkish Journal of Agriculture and Forestry 1
Narrow down
Article list
- 2025 A Comparative Study on the Phenolic Extraction of Total Hydro-Alcoholic Extract of Satureja Hortensis L. for Bioactive Properties YÖKSİS
- 2025 Effect Of Two Different Blueberry (Vaccinium Corymbosum L.) Juice Processing Methods On Polyphenolic And Anthocyanin Contents YÖKSİS TR Index OpenAlex 58.8%
- 2025 Hazır Çözünür Hardaliye Tozu ile Zenginleştirilmiş, Yağ ve Şeker Oranı Azaltılmış Dondurmanın Fizikokimyasal ve Duyusal Özelliklerinin Araştırılması YÖKSİS TR Index OpenAlex 22.2%
- 2023 Value-added processing of seeds from tomato sauce industry and comparison of extraction solvents on the chemical properties YÖKSİS SJR Q1 JCR Q1 OpenAlex 42.9%
- 2023 Potentials Of Berry Fruits Pomaces For Bio-Based Films YÖKSİS TR Index OpenAlex 30.8%
- 2022 Changes in Anthocyanins and Colour of Black Mulberry (Morus nigra) Juice during Clarification and Pasteurization YÖKSİS SJR Q2 JCR Q2
- 2022 Properties of yogurt fortified with capsaicin extracts dissolved in high oleic sunflower oil YÖKSİS SJR Q2 JCR Q3 OpenAlex 64.7%
- 2022 İşleme ve Isıl İşlem Sürecinde Karadut (Morus nigra) Suyunun Antimikrobiyal Aktivitesi, Fizikokimyasal Özellikleri ve Organik Asit Dağılımında Meydana Gelen Değişimler YÖKSİS TR Index JCR Q4
- 2021 Comparison of aroma profiles of essential oils extracted by hydro-distillation from orange peel waste dried by various methods YÖKSİS SJR Q3 JCR Q4
- 2021 Bioactive Compounds, Antioxidant Potential and Color Properties of Dried Red Pepper (Capsicum annuum L.) YÖKSİS TR Index OpenAlex 40.5%
- 2020 Effect of deep frying process on the quality of the refined oleic/ linoleic sunflower seed oil and olive oil YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 91.5%
- 2020 Some Properties of Kirklareli Ripened White Cheese YÖKSİS
- 2020 Kekik ve Biberiye Esansiyel Yağlarının Uçucu Bileşenleri ve Antioksidan Özelliklerinin Belirlenmesi YÖKSİS TR Index OpenAlex 47.8%
- 2020 Portakal Kabuğunun Farklı Yöntemlerle Kurutulması ve Bazı Teknolojik Özelliklerinin İncelenmesi YÖKSİS OpenAlex 16.7%
- 2019 Evaluation of antioxidant and antifungal activities of several plants against agents of postharvest citrus sour rot and green mould rot YÖKSİS SJR Q3 JCR Q4
- 2019 Kırklareli Peynirlerinin Tarihsel Gelişimi ve Coğrafi Karakteristikleri YÖKSİS TR Index OpenAlex 19.6%
- 2019 Antosiyaninlerin Stabilitesini Etkileyen Faktörler. YÖKSİS TR Index OpenAlex 8.7%
- 2018 Determination of Chemical and Physiacal Properties for Seeds and Ols of Some Different Oleic and Linoleic Sunflower Types YÖKSİS TR Index JCR Q4 OpenAlex 71.7%
- 2017 Evaluation of Antioxidant Activities and Antifungal Activity of Different Plants Species Against Pink Mold Rot-Causing Trichothecium roseum YÖKSİS SJR Q2 JCR Q3 OpenAlex 82.4%
- 2016 Color and Antioxidant Properties Of Fermented Grape Beverage Under Different Storage Conditions YÖKSİS SJR Q2 JCR Q2 OpenAlex 70.8%