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Academician

SEVAL DAĞBAĞLI

Doktor Öğretim Üyesi

Manisa Celâl Bayar Üniversitesi Mühendislik Ve Doğa Bilimleri Fakültesi Gıda Mühendisliği Bölümü

Research topics OpenAlex
  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords YÖKSİS
Articles 11 YÖKSİS 11 · OpenAlex 0 Total citations 186 h-index 3 · OpenAlex Q1 articles 3 Scopus · WoS Q1 2 Co-authors 13 2 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 5 + YÖKSİS · co-author record: 1
h-index 3 Percentile in Türkiye: 42 #610 of 1,248 at their university by h-index
i10-index
2
Total citations
186
Top 45% in Türkiye
Per article
31.0
FWCI
1.53
1.00 = world average
World top 1%
0
World top 10%
1

Most cited articles

  1. Levan production by Zymomonas mobilis in batch and continuous fermentation systems 2014 world top 10% 126 citations
  2. Optimization of pullulan production from synthetic medium by Aureobasidium pullulans in a stirred tank reactor by response surface methodology 2005 48 citations
  3. Usage of Natural Colour Indicators in Packaging Materials for Monitorization of Meat Freshness 2021 5 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 1 articles (126 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 6.

Field ranking

YÖKSİS ?
Keyword rankings 1

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
13
With an akaturk profile
9
Turkish institutions
2
Co-authored works
%91

Academic co-authors 9

  1. MEHMET YEKTA GÖKSUNGUR Profesör · Ege Üniversitesi 6
  2. PELİN ÖZKAYA Araştırma Görevlisi · Manisa Celâl Bayar Üniversitesi same university 3
  3. MÜGE UYARCAN Doçent · Manisa Celâl Bayar Üniversitesi same university 2
  4. SEMRA KAYAARDI Profesör · Manisa Celâl Bayar Üniversitesi same university 2
  5. ASLI AKPINAR Doçent · Manisa Celâl Bayar Üniversitesi same university 1
  6. CEYDA SÖBELİ Doktor Öğretim Üyesi · Manisa Celâl Bayar Üniversitesi same university 1
  7. MEHMET SELİM ŞILBIR Doktor Öğretim Üyesi · Iğdır Üniversitesi 1
  8. SIRMA YEĞİN Doçent · Ege Üniversitesi 1
  9. TANER BAYSAL Profesör · Ege Üniversitesi 1

National collaboration 2 institutions

Within own university4 joint works · Manisa Celâl Bayar Üniversitesi

  1. Ege Üniversitesi 6 works · 3 academics
  2. Iğdır Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 4

Güvenç UlgarPürlen UzunoğullarıUçan AslıZümrüt Ürküt

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 2 articles
OpenAlex citation percentile
Top 1%0
Top 10%0
Avg · n 5 %46.9
Other counts

Scopus (SJR)

  • YÖKSİS rows 5

WoS (JCR)

  • YÖKSİS rows 4

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

11articles

Journals with publications

8 journals

Narrow down

Scopus (SJR)
Q13 Q21 Q30 Q41
WoS (JCR)
Q12 Q22 Q30 Q40
TR Index
2articles

Article list

  1. 2024 Utilization of food waste in production of bacterial cellulose Ege Üniversitesi Ziraat Fakültesi Dergisi DOI 10.20289/zfdergi.1350359 YÖKSİS TR Index SJR Q4 OpenAlex 47.7%
  2. 2021 ETTE TAZELİĞİN BELİRLENMESİ: YENİ YAKLAŞIMLAR GIDA / THE JOURNAL OF FOOD DOI 10.15237/gida.GD21078 YÖKSİS OpenAlex 40.3%
  3. 2021 Usage of Natural Colour Indicators in Packaging Materials for Monitorization of Meat Freshness Turkish Journal of Agriculture - Food Science and Technology DOI 10.24925/turjaf.v9i10.1869-1875.4440 YÖKSİS TR Index OpenAlex 44.8%
  4. 2019 Gıda Ambalajlamada Nanoteknolojinin Kullanımı Plastik & Ambalaj Teknolojisi YÖKSİS
  5. 2017 Enzim İmmobilizasyonunda Nanomateryal Olarak Kullanılan Polimerler: Selüloz ve Polidopamin Analiz’xx35 YÖKSİS
  6. 2014 Levan production by Zymomonas mobilis in batch and continuous fermentation systems CARBOHYDRATE POLYMERS YÖKSİS SJR Q1 JCR Q1
  7. 2011 Optimization of pullulan production from hydrolysed potato starch waste by response surface methodology CARBOHYDRATE POLYMERS YÖKSİS SJR Q1 JCR Q1
  8. 2009 Optimization of Galactosidase production in stirred tank bioreactor using Kluyveromyces lactis NRRL Y 8279 FOOD SCIENCE AND BIOTECHNOLOGY YÖKSİS SJR Q2 JCR Q2 OpenAlex 12.8%
  9. 2008 Optimization of galactosidase production using Kluyveromyces lactis NRRL Y 8279 by response surface methodology Electronic Journal of Biotechnology YÖKSİS
  10. 2007 Optimization of pullulan production using Ca alginate immobilized Aureobasidium pullulans by response surface methodology Journal of Chemical Technology and Biotechnology YÖKSİS
  11. 2005 Optimization of pullulan production from synthetic medium by Aureobasidium pullulans in a stirred tank reactor by response surface methodology JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY YÖKSİS SJR Q1 JCR Q2 OpenAlex 88.9%

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