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OpenAlex topic

Phytase and its Applications

This page lists works and academicians tagged with an OpenAlex topic. It is not a YÖKSİS primary or secondary field.

OpenAlex 1,958 works 50 author topics

Works

1,958 works

  1. Biofortification of Durum Wheat with Zinc and Iron 2010
    YÖKSİS SJR Q1 JCR Q2 OpenAlex top 1% OpenAlex 99.8%

    ABSTRACT Micronutrient malnutrition affects over 2 billion people in the developing world. Iron (Fe) deficiency alone affects >47% of all preschool aged children globally, often leading to impaired physical growth, mental development, and learning capacity. Zinc (Zn) deficiency, like iron, is thought to affect billion…

  2. Iron Absorption: Factors, Limitations, and Improvement Methods 2022
    YÖKSİS SJR Q1 JCR Q2 OpenAlex top 1% OpenAlex 99.9%

    Iron is an essential element for human life since it participates in many functions in the human body, including oxygen transport, immunity, cell division and differentiation, and energy metabolism. Iron homeostasis is mainly controlled by intestinal absorption because iron does not have active excretory mechanisms fo…

  3. Biofortification strategies to increase grain zinc and iron concentrations in wheat 2013
    SJR Q1 JCR Q2 OpenAlex top 1% OpenAlex 99.6%

    No abstract yet.

  4. Optimization of amylase production by Bacillus sp using response surface methodology 2005
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 99.0%

    No abstract yet.

  5. Optimization of amylase production by Bacillus sp using response surface methodology 2005
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 98.9%

    No abstract yet.

  6. Triticum dicoccoides: An important genetic resource for increasing zinc and iron concentration in modern cultivated wheat 2004
    YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 96.3%

    One major strategy to increase the level of zinc (Zn) and iron (Fe) in cereal crops, is to exploit the natural genetic variation in seed concentration of these micronutrients. Genotypic variation for Zn and Fe concentration in seeds among cultivated wheat cultivars is relatively narrow and limits the options to breed…

  7. Triticum dicoccoides: An important genetic resource for increasing zinc and iron concentration in modern cultivated wheat 2004
    YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 96.1%

    One major strategy to increase the level of zinc (Zn) and iron (Fe) in cereal crops, is to exploit the natural genetic variation in seed concentration of these micronutrients. Genotypic variation for Zn and Fe concentration in seeds among cultivated wheat cultivars is relatively narrow and limits the options to breed…

  8. Zinc deficiency as a practical problem in plant and human nutrition in Turkey: A NATO-science for stability project 1999
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 97.9%

    No abstract yet.

  9. Enzymatic properties of a novel thermostable thermophilic alkaline and chelator resistant amylase from an alkaliphilic Bacillus sp isolate ANT 6 2003
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.5%

    No abstract yet.

  10. Enzymatic properties of a novel thermostable, thermophilic, alkaline and chelator resistant amylase from an alkaliphilic Bacillus sp isolate ANT-6 2003
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.5%

    No abstract yet.

  11. Enzymatic properties of a novel thermostable, thermophilic, alkaline and chelator resistant amylase from an alkaliphilic Bacillus sp. isolate ANT-6 2003
    OpenAlex top 10% OpenAlex 90.6%

    No abstract yet.

  12. Enzymatic properties of a novel thermostable, thermophilic, alkaline and chelator resistant amylase from an alkaliphilic Bacillus sp. isolate ANT-6 2003
    YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.6%

    No abstract yet.

Academicians

50 academicians