- Q1 21 %56.8
- Q2 11 %29.7
- Q3 4 %10.8
- Q4 1 %2.7
Academician
HAKAN KİBAR
Profesör
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 32 + YÖKSİS · co-author record: 3- i10-index
- 7
- Total citations
- 179 Top 28% in Türkiye
- Per article
- 5.1
- FWCI
- 1.20 1.00 = world average
- World top 1%
- 0
- World top 10%
- 4
Most cited articles
- Determining the functional characteristics of wheat and corn grains depending on storage time and temperature
- Ameliorative effects of humic acid and L‐tryptophan on enzyme activity, mineral content, biochemical properties, and plant growth of spinach cultivated in saline conditions
- EFFECTIVE ENGINEERING PROPERTIES IN THE DESIGN OF STORAGE STRUCTURES OF POSTHARVEST DRY BEAN GRAIN
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 3 articles (17 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 13.
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 29
- With an akaturk profile
- 19
- Turkish institutions
- 7
- Co-authored works
- %81
Academic co-authors 19
- BEYHAN KİBAR Profesör · Bolu Abant İzzet Baysal Üniversitesi same university 12
- HAKKI EKREM SOYDEMİR Araştırma Görevlisi · Bolu Abant İzzet Baysal Üniversitesi same university 5
- MÜTTALİP GÜNDOĞDU Profesör · Bolu Abant İzzet Baysal Üniversitesi same university 5
- AKGÜL TAŞ Doçent · Bolu Abant İzzet Baysal Üniversitesi same university 4
- NEZAHAT TURFAN Doçent · Kastamonu Üniversitesi 3
- SELMA KURU BERK Doktor Öğretim Üyesi · Bolu Abant İzzet Baysal Üniversitesi same university 3
- BAHTİYAR BUHARA YÜCESAN Profesör · Bolu Abant İzzet Baysal Üniversitesi same university 2
- KADİR ERSİN TEMİZEL Profesör · Ondokuz Mayıs Üniversitesi 2
- MEHMET ZAHİT YEKEN Doçent · Bolu Abant İzzet Baysal Üniversitesi same university 2
- SÜLEYMAN TEMEL Profesör · Iğdır Üniversitesi 2
Show all (19)
- VAHDETTİN ÇİFTÇİ Profesör · Bolu Abant İzzet Baysal Üniversitesi same university 2
- ALPER GÜLBE Doktor Öğretim Üyesi · Iğdır Üniversitesi 1
- CÜNEYT UYAK Doçent · Van Yüzüncü Yıl Üniversitesi 1
- DENİZ EROĞUL Profesör · Ege Üniversitesi 1
- FATİH ŞEN Profesör · Ege Üniversitesi 1
- FERİT SÖNMEZ Profesör · Bolu Abant İzzet Baysal Üniversitesi same university 1
- MUSTAFA SÜRMEN Profesör · Aydın Adnan Menderes Üniversitesi 1
- NACİ MURAT Doçent · Ondokuz Mayıs Üniversitesi 1
- İLKER KILIÇ Profesör · Bursa Uludağ Üniversitesi 1
National collaboration 7 institutions
Within own university25 joint works · Bolu Abant İzzet Baysal Üniversitesi
- Iğdır Üniversitesi 3 works · 2 academics
- Kastamonu Üniversitesi 3 works · 1 academics
- Ondokuz Mayıs Üniversitesi 3 works · 2 academics
- Aydın Adnan Menderes Üniversitesi 1 works · 1 academics
- Bursa Uludağ Üniversitesi 1 works · 1 academics
- Ege Üniversitesi 1 works · 2 academics
- Van Yüzüncü Yıl Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 10
TURGUT ÖZTÜRK 17BİLGE ESEN 4KÜRŞAT MAMAN 3AYŞE GÖKTAŞBİLGEHAN ŞAHİNEMİNE GÜNDEBAHARNAZAKAT DAVLETOVAYASEMİN TEKİN KUMAŞÇAĞLAR CANŞerife Yenican
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Index quartiles
?- Q1 13 %36.1
- Q2 12 %33.3
- Q3 8 %22.2
- Q4 3 %8.3
Other counts
Scopus (SJR)
- YÖKSİS rows 37
WoS (JCR)
- YÖKSİS rows 36
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
25 journals
- Journal of Stored Products Research 12
- ISSN 2149-8245 6
- ISSN 1300-2910 4
- ISSN 1300-2988 4
- Journal of Food Processing and Preservation 4
- ISSN 2146-0574 3
- Food Science and Nutrition 3
- International Agrophysics 2
- Journal of Food Composition and Analysis 2
- Structural Engineering and Mechanics 2
- ISSN 1308-8750 1
- ISSN 1309-0550 1
- ISSN 2146-6440 1
- Acta Scientiarum - Agronomy 1
- Biology Bulletin 1
- Computers and Concrete 1
- Foods 1
- Horticulturae 1
- Journal of Agriculture Faculty of Ege University 1
- Russian Journal of Plant Physiology 1
- Scientia Horticulturae 1
- South African Journal of Botany 1
- Spanish Journal of Agricultural Research 1
- Turkish Journal of Agriculture and Forestry 1
- Vegetos 1
Narrow down
Article list
- 2026 Multivariate assessment of ultraviolet-induced (UV-A, UV-B, and UV-C) variations in the storage quality and mineral composition of dry bean seeds YÖKSİS SJR Q1 JCR Q1 OpenAlex 42.5%
- 2025 Storage-induced changes in soybean seeds: Germination, nutritional value, and bioactive compounds YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 91.0%
- 2025 Enhancing cowpea resilience: Role of putrescine and salicylic acid in mitigating salt stress effects on germination, early growth and biochemical content YÖKSİS SJR Q3 JCR Q4 OpenAlex 85.1%
- 2025 Comparative effects of putrescine, salicylic acid, citric acid, and methyl jasmonate on postharvest quality and storage life of Pleurotus ostreatus YÖKSİS SJR Q1 JCR Q2 OpenAlex 68.8%
- 2025 Comparison of Ultraviolet A, B and C treatments in preserving the quality and nutritional ıntegrity of fresh-cut spinach YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 93.4%
- 2025 Investigating UV-C radiation as a non-chemical method to prevent quality loss in the pea seed during storage YÖKSİS SJR Q1 JCR Q1 OpenAlex 85.8%
- 2025 Alleviation of Salt Stress in Pea: Biochemical, Germination and Seedling Responses Depending on Putrescine and Salicylic Acid YÖKSİS SJR Q3 JCR Q3 OpenAlex 89.1%
- 2024 Exogenous citric acid, salicylic acid, and putrescine treatments preserve the postharvest quality and physicochemical properties of broccoli (Brassica oleracea L. var. italica) during cold storage YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 91.4%
- 2024 Ameliorative effects of humic acid and L‐tryptophan on enzyme activity, mineral content, biochemical properties, and plant growth of spinach cultivated in saline conditions YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 96.7%
- 2024 Role of polyamines in post-harvest storage: Influence of post-harvest putrescine treatment on quality properties and specific biochemical contents of cornelian cherry fruit YÖKSİS SJR Q1 JCR Q1 OpenAlex 76.2%
- 2024 Role of storage on quality, nutritional and biochemical properties of garlic bulbs grown depending on different fertilizer applications YÖKSİS SJR Q3 JCR Q4 OpenAlex 81.0%
- 2024 Preservation of postharvest quality of fresh-cut cauliflower through exogenous putrescine, citric acid and salicylic acid treatments YÖKSİS TR Index
- 2023 Long-term storage affects on the phenolic, mineral, color and cooking traits of chickpea seed YÖKSİS SJR Q1 JCR Q1 OpenAlex 87.2%
- 2023 Kinetic approach to assess germination and growth parameters in Azkan chickpea (Cicer arietinum L.) seeds during postharvest storage YÖKSİS SJR Q1 JCR Q1 OpenAlex 84.7%
- 2023 Role of postharvest oxalic acid treatment on quality properties, phenolic compounds, and organic acid contents of nectarine fruits during cold storage YÖKSİS SJR Q1 JCR Q1 OpenAlex 88.7%
- 2022 An in-depth study on shelf-life indicators of red raspberry (Rubus idaeus L.) in correlation to putrescine treatments and storage duration YÖKSİS SJR Q2 JCR Q3 OpenAlex 81.1%
- 2022 An in-depth study on post-harvest storage conditions depending on putrescine treatments of kiwifruit YÖKSİS SJR Q1 JCR Q2 OpenAlex 88.2%
- 2022 Buğday deposu tasarımı: Havalandırma sistem tasarımı ve birim fiyat analizi-ıı YÖKSİS TR Index OpenAlex 9.3%
- 2022 Buğday deposu tasarımı: Yapısal tasarım-I YÖKSİS TR Index OpenAlex 6.9%
- 2021 CO2 respiration rates of einkorn wheat at different temperature and moisture contents YÖKSİS TR Index SJR Q2 JCR Q2