Academician
DENİZ YEŞİL
Öğretim Görevlisi (ders Vermekle Görevli)
Bitlis Eren Üniversitesi Sosyal Bilimler Meslek Yüksekokulu Otel Lokanta Ve İkram Hizmetleri Bölümü
- Ana Dal Sosyal-Beşeri ve İdari Bilimler Temel Alanı
- Yan Dal Turizm
Citation impact
Citation counts of the articles matched in OpenAlex, citing publications from Crossref and the Stanford/Elsevier list. Sources are shown separately and never added up.
- i10-index
- 1
- Total citations
- 26 Top 92% in Türkiye
- Per article
- 13.0
- FWCI
- 0.22 1.00 = world average
- World top 1%
- 0
- World top 10%
- 0
Most cited articles
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 1 articles (25 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 1.
Field ranking
Position in the main-field, side-field and keyword cohorts by YÖKSİS article score; each card opens that ranking.
-
Main field Sosyal-Beşeri ve İdari Bilimler Temel AlanıPoints rank #23,436/ 30,171 top 77.7% At university #138/ 173Score 0.4 journal 0.4 · OA add 0
- Article rank22,504/30,171
- Scopus rank18,414/30,171
- WoS rank19,097/30,171
- YÖKSİS2
- Scopus0
- WoS0
-
Side field TurizmPoints rank #1,412/ 1,888 top 74.8% At university #17/ 18Score 0.4 journal 0.4 · OA add 0
- Article rank1,366/1,888
- Scopus rank1,102/1,888
- WoS rank1,104/1,888
- YÖKSİS2
- Scopus0
- WoS0
Works 2
YÖKSİS and OpenAlex records: index distribution, journals published in, a filterable article list and the other output types.
Indexes and citation percentiles
?Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
2 journals
Narrow down
Article list
Projects 2
-
2024 II. Uluslararası Sosyal Bilimler Kongresi (USBK'24)
-
2025 3. Uluslararası Sosyal Bilimler Kongresi (USBK'25)
Books 2
-
2026 Türkiye’nin Gastrodiplomasi Modeli: Sofra ve Miras
-
2026 Exploring the Intersection of Gastronomy and Tourism Trends, Challenges, and Opportunities
Proceedings 3
-
2025 Yerel Ürünlerin Sürdürülebilirliği: Şilor Salçasının Üretim ve Tüketim Alışkanlıkları
-
2024 Bitlis Yöresel Mutfak Kültüründe Sürdürülebilirlik Problemleri ve Çözüm Önerileri
-
— Türk Mutfak Kültüründeki İçecekler
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 2
- With an akaturk profile
- 1
- Turkish institutions
- 1
- Co-authored works
- %100
Academic co-authors 1
- ÇETİN AKKUŞ Doçent · Kastamonu Üniversitesi 1
National collaboration 1 institutions
- Kastamonu Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 1
SEHER ÇELİK YEŞİL 2
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.