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akaturk Academic measurement
  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Articles 73 YÖKSİS 73 · OpenAlex 0 Total citations 1,284 h-index 19 · OpenAlex OpenAlex coverage %93 matched 68 / 73 Q1 articles 39 Scopus · WoS Q1 21 Top 2% world rank #95,749 Stanford / Elsevier 2026 Best field rank #539 / 24,860 Main field · top 2.2% Co-authors 82 5 Turkish institutions

Citation impact

Citation counts of the articles matched in OpenAlex, citing publications from Crossref and the Stanford/Elsevier list. Sources are shown separately and never added up.

OpenAlex YÖKSİS articles matched in OpenAlex: 68 + YÖKSİS · co-author record: 5
h-index 19 Percentile in Türkiye: 96 #18 of 875 at their university by h-index
i10-index
37
Total citations
1,284
Top 3.7% in Türkiye
Per article
17.6
FWCI
2.44
1.00 = world average
World top 1%
2
World top 10%
24
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 5 articles (85 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.

Citing publications Crossref 105 publications citing 70 DOI-bearing articles · 36 Türkiye-affiliated
  • 2018 2
  • 2019 4
  • 2020 10
  • 2021 13
  • 2022 12
  • 2025 43
  • 2026 21
  1. Development of a digestion method for microplastic quantification in white cheese and detection by micro-Raman imaging TR Fatmagul Halici Demir et al. · Food Research International · 2026
  2. Assessing microplastic contamination and health risks in infant formula: A case study from Turkey TR Murat Şirin et al. · Food Control · 2026 · cites 4 articles of this academic
  3. A simple and sensitive methodology for quantification of aflatoxins in milk and butter by HPLC: Method development, validation and application to real samples TR Busra Aslan Akyol et al. · Journal of Food Composition and Analysis · 2026
  4. DOI 10.1016/j.fbio.2025.108080 2026
  5. DOI 10.1016/j.marpolbul.2025.119042 2026
  6. DOI 10.1016/j.envres.2025.123178 2026 · cites 4 articles of this academic
  7. DOI 10.1016/j.jhazmat.2025.140657 2026 · cites 3 articles of this academic
  8. DOI 10.1016/j.hazadv.2025.100972 2026
  9. DOI 10.1016/j.foodchem.2025.147164 2026 · cites 2 articles of this academic
  10. DOI 10.1016/j.foodcont.2025.111882 2026 · cites 2 articles of this academic
  11. DOI 10.1016/b978-0-443-30270-1.00009-7 2026
  12. DOI 10.1016/j.hazmp.2025.100024 2026
  13. DOI 10.1016/j.foodcont.2025.111841 2026
  14. DOI 10.1016/j.jhazmat.2025.140783 2026
  15. DOI 10.1016/j.foodchem.2025.147319 2026
  16. DOI 10.1016/j.cose.2025.104774 2026
  17. DOI 10.1016/j.jfca.2025.108780 2026
  18. DOI 10.1016/j.foodchem.2025.147608 2026
  19. DOI 10.1088/2976-601x/ae2f64 2026
  20. DOI 10.1016/j.fct.2025.115833 2026
  21. DOI 10.1016/j.foodcont.2025.111836 2026 · cites 2 articles of this academic
  22. Acrylamide Determination in Infant Formulas: A New Extraction Method TR Sumeyra Sevim et al. · Molecules · 2025
  23. Microplastics and nanoplastics in food systems: Contamination, impacts, and mitigation strategies – a global review TR Mehmet Melikoglu · Next Research · 2025
  24. A Systematic Review of Microplastic Contamination in Tuna Species: General Pathways into the Food Chain with Ecotoxicological and Human Health Perspectives TR Leila Peivasteh-roudsari et al. · Foods · 2025 · cites 2 articles of this academic
  25. Bisphenol A and phthalate esters contamination in commercially available milk and dairy products in Türkiye: Packaging influence and health assessment TR Burhan Basaran et al. · Journal of Food Composition and Analysis · 2025
  26. Ortaokul Öğrencilerinin Beslenme Alışkanlıklarının Belirlenmesi: Geçerlik ve Güvenirlik Çalışması TR Rabia Acemioğlu et al. · Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi · 2025
  27. Health Risk Assessment of Dietary Chemical Exposures: A Comprehensive Review TR Hilal Pekmezci et al. · Foods · 2025 · cites 18 articles of this academic
  28. Monitoring of Polychlorinated Biphenyls (Pcbs) Contamination in Milk and Dairy Products and Beverages in Türkiye: A Public Health Perspective TR Oltan Canlı et al. · Foods · 2025 · cites 2 articles of this academic
  29. Bioaccessibility of 5-hydroxymethylfurfural in fruit molasses using an in vitro digestion model and risk assessment based on molasses consumption in Turkiye TR Huseyin Karakaya et al. · Food Additives & Contaminants: Part A · 2025
  30. Gıda Terörünün Gastronomi Turizmine Etkileri: Almanya ve Çin Destinasyonları Üzerine Bir İnceleme TR Doğu Can Güler et al. · Abant Sosyal Bilimler Dergisi · 2025

Showing the 30 most recent.

Where does this list come from?

Extracted from the reference lists in Crossref’s public March 2026 data file; 20.3% of the file has been processed, so the list may be incomplete. Crossref citations are never added to or compared with the OpenAlex citation counts; the two sources have different coverage.

World’s top 2% scientists

Stanford / Elsevier · 2026
World rank
95,749
2025 list
Composite c-score
2.76
excluding self-citations
h-index
10
hm 5.2
Sub-field rank
1283
Food Science

The 2026 list (v9) prepared by Stanford University and Elsevier from Scopus data; indicators exclude self-citations. See the Türkiye list →

Field ranking

Position in the main-field, side-field and keyword cohorts by YÖKSİS article score; each card opens that ranking.

Works 73

YÖKSİS and OpenAlex records: index distribution, journals published in, a filterable article list and the other output types.

Indexes and citation percentiles

?
TR Index 13 articles
OpenAlex citation percentile
Top 1%2
Top 10%23
Avg · n 69 %77.4
Other counts

Scopus (SJR)

  • YÖKSİS rows 57

WoS (JCR)

  • YÖKSİS rows 51

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

73articles

Journals with publications

41 journals

Narrow down

Scopus (SJR)
WoS (JCR)
TR Index

Article list

  1. 2025 A systematic review on the effect of microplastics on the hypothalamus-pituitary-ovary axis based on animal studies Toxicology Letters DOI 10.1016/j.toxlet.2025.111745 YÖKSİS SJR Q2 JCR Q2 OpenAlex 58.0%
  2. 2025 Health Risk Assessment of Dietary Chemical Exposures: A Comprehensive Review Foods DOI 10.3390/foods14234133 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.4%
  3. 2025 Monitoring of Polychlorinated Biphenyls (Pcbs) Contamination in Milk and Dairy Products and Beverages in Türkiye: A Public Health Perspective Foods DOI 10.3390/foods14203544 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 95.9%
  4. 2025 Dietary Acrylamide Exposure and Its Correlation with Nutrition and Exercise Behaviours Among Turkish Adolescents Nutrients DOI 10.3390/nu17152534 YÖKSİS SJR Q1 JCR Q1 OpenAlex 85.5%
  5. 2025 Occurrence of Potentially Toxic Metals Detected in Milk and Dairy Products in Türkiye: An Assessment in Terms of Human Exposure and Health Risks Foods DOI 10.3390/foods14152561 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 93.7%
  6. 2025 Microplastics comprehensive review: Impact on honey bee, occurrence in honey and health risk evaluation Journal of Applied Ecology DOI 10.1111/1365-2664.70030 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 93.1%
  7. 2025 Honeybees as active bioindicators of plastic pollution: Environmental exposure, analytical strategies, and monitoring perspectives Science of The Total Environment DOI 10.1016/j.scitotenv.2025.180722 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 98.8%
  8. 2025 Microplastics in commercial fish and their habitats in the important fishing ground of the Black Sea: Characteristic, concentration, and risk assessment Marine Pollution Bulletin DOI 10.1016/j.marpolbul.2025.118434 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 93.0%
  9. 2025 Occurrence and evaluation of microplastics in honeys: Dietary intake and risk assessment Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2025.107831 YÖKSİS SJR Q1 JCR Q1 OpenAlex 89.6%
  10. 2025 Selenium content in milk and dairy products: Estimation of the daily intake and assessment of the potential risk to public health Food and Chemical Toxicology DOI 10.1016/j.fct.2025.115486 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 92.3%
  11. 2025 A Systematic Review of Microplastic Contamination in Tuna Species: General Pathways into the Food Chain with Ecotoxicological and Human Health Perspectives Foods DOI 10.3390/foods14203547 YÖKSİS SJR Q1 JCR Q1 OpenAlex 41.2%
  12. 2025 Microplastics in Dairy Products: Occurrence, Characterization, Contamination Sources, Detection Methods, and Future Challenges Applied Sciences DOI 10.3390/app15179411 YÖKSİS SJR Q2 JCR Q2 OpenAlex 90.0%
  13. 2025 Occurrence of potentially toxic metals in Turkish cheese with dietary intake and health risk assessment Scientific Reports DOI 10.1038/s41598-025-18813-1 YÖKSİS SJR Q1 JCR Q1 OpenAlex 88.4%
  14. 2025 Food safety in enteral nutrition formulas: Investigation of the presence of polychlorinated biphenyls (PCBs), phenols, and phthalate esters (PAEs) and potential health risks Food Chemistry DOI 10.1016/j.foodchem.2025.146721 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.2%
  15. 2025 Cardiovascular health behaviour, acrylamide exposure and health risk assessment of adolescents BMC Public Health DOI 10.1186/s12889-025-24053-9 YÖKSİS SJR Q1 JCR Q1 OpenAlex 69.1%
  16. 2025 Melamine and Cyanuric Acid in Milk and Their Quantities, Analytical Methods and Exposure Risk: A Systematic Review and Meta-analysis Journal of Food Protection DOI 10.1016/j.jfp.2025.100454 YÖKSİS SJR Q2 JCR Q2 OpenAlex 67.1%
  17. 2025 Bisphenol A and phthalate esters contamination in commercially available milk and dairy products in Türkiye: Packaging influence and health assessment Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2025.108492 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.3%
  18. 2025 A systematic study of the assessment of polycyclic aromatic hydrocarbons (PAHs) in green houses and farms.“A review” International Journal of Vegetable Science DOI 10.1080/19315260.2024.2447773 YÖKSİS SJR Q3 JCR Q3 OpenAlex 65.5%
  19. 2025 Comparison of different analytical methods on determination of polycyclic aromatic hydrocarbons (PAHs) in ketchup-flavored sunflower seeds Journal of Food Safety and Hygiene DOI 10.18502/jfsh.v10i2.17689 2 YÖKSİS records YÖKSİS OpenAlex 0.8%
  20. 2025 Effect of Different Brewing Conditions on Sensory Properties of Green Tea: A Tasting Study Recep Tayyip Erdoğan Üniversitesi Fen ve Mühendislik Bilimleri Dergisi DOI 10.53501/rteufemud.1646584 YÖKSİS TR Index OpenAlex 69.0%

Projects 9 See all (9) →

  1. 2023 Süt ve Süt Ürünlerinde Ağır Metaller Beslenmeye Dayalı Maruziyet ve Karsinojenik Olmayan Sağlık Risk Değerlendirmesi Yükseköğretim Kurumları tarafından destekli bilimsel araştırma projesi · Tamamlandı 2023-12-01 – 2024-12-06
  2. 2023 Enteral Beslenme Ürünlerinde Mikroplastiklerin Miktar ve Kompozisyonunun Belirlenmesi Yükseköğretim Kurumları tarafından destekli bilimsel araştırma projesi · Tamamlandı 2023-12-01 – 2024-03-01
  3. 2022 Türkiye'de Satışa Sunulan Cipslerin ve Kahvaltılık Gevreklerin Akrilamid Düzeyleri ve Sağlık Risk Değerlendirmesi Yükseköğretim Kurumları tarafından destekli bilimsel araştırma projesi · Tamamlandı 2022-06-01 – 2023-09-30
  4. 2021 Çocukların (0-3 yaş) Bebek Gıdaları Tüketiminden Kaynaklanan Akrilamid Nitrat Nitrit Gerekli ve Ağır Metal Maruziyetinin Belirlenmesi Yükseköğretim Kurumları tarafından destekli bilimsel araştırma projesi · Tamamlandı 2021-08-18 – 2021-12-30
  5. 2020 Sebzelerin Kızartılma Sırasının ve Kızartılmasında Kullanılan Yağ Türlerinin Akrilamid Düzeyi Üzerine Etkisi Yükseköğretim Kurumları tarafından destekli bilimsel araştırma projesi · Tamamlandı 2020-10-26 – 2021-05-28

Books 6 See all (6) →

  1. 2025 Rize Mandalinası İksad Yayınevi ISBN 978-625-378-528-4 Kitap Bölümü · Bilimsel Kitap
  2. 2024 Coffee in Health and Disease Prevention Academic Press ISBN 978-0-443-13868-3 Kitap Bölümü · Bilimsel Kitap
  3. 2024 Tea in Health and Disease Prevention Academic Press ISBN 978-0-443-14158-4 Kitap Bölümü · Bilimsel Kitap
  4. 2021 Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health Intechopen Limited ISBN 978-1-83880-888-4 Kitap Bölümü · Bilimsel Kitap
  5. 2020 Infant Feeding - Breast Versus Formula Intechopen Limited ISBN 978-1-83962-720-0 Kitap Bölümü · Bilimsel Kitap

Proceedings 20 See all (20) →

  1. 2015 Organik çay üretiminde ürün doğrulama ve takip sisteminin (ÜDTS) Uygulanması Doğru Karadeniz 2. Organik Tarım Kongresi
  2. 2021 Türkiye pazarındaki bebek bisküvilerinin Na, Ca, Mg, K, Fe, Pb, As, Cd ve Hg düzeylerinin belirlenmesi ve risk değerlendirmesi 2nd International Congress of the Turkish Journal of Agriculture – Food Science and Technology (TURJAF)
  3. 2020 Pişirme tekniklerinin ısıl işlem kontaminantları üzerine etkisi 5th International Hippocrates Congress on Medical and Health Sciences
  4. 2015 Türkiye’de organik gıdaların etiketlenmesinde kullanılan sertifika ve logolara genel bakış Doğru Karadeniz 2. Organik Tarım Kongresi
  5. 15 Tüketicilerin organik ürün satın alma tercihlerini etkileyen faktörler Doğru Karadeniz 2. Organik Tarım Kongresi

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Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
82
With an akaturk profile
28
Turkish institutions
5
Co-authored works
%77

Academic co-authors 28

  1. HİLAL PEKMEZCİ Doçent · Recep Tayyip Erdoğan Üniversitesi same university 8
  2. FERİD AYDIN Doktor Öğretim Üyesi · Atatürk Üniversitesi 6
  3. GÜZİN KABAN Profesör · Atatürk Üniversitesi 5
  4. HAKKI TÜRKER AKÇAY Profesör · Recep Tayyip Erdoğan Üniversitesi same university 5
  5. ZEHRA ÖZÇİFÇİ Doktor Öğretim Üyesi · Recep Tayyip Erdoğan Üniversitesi same university 5
  6. ÜLGEN AYTAN Profesör · Recep Tayyip Erdoğan Üniversitesi same university 5
  7. HÜLYA TÜRK Doçent · Atatürk Üniversitesi 3
  8. YASEMEN ŞENTÜRK KOCA Doktor Öğretim Üyesi · Recep Tayyip Erdoğan Üniversitesi same university 3
  9. YASEMİN YAVUZ ABANOZ Öğretim Görevlisi (uygulamalı Birim) · Recep Tayyip Erdoğan Üniversitesi same university 3
  10. ZEYNEP FEYZA YILMAZ ORAL Doçent · Atatürk Üniversitesi 3
Show all (28)
  1. ASLI BOYRAZ Öğretim Görevlisi (ders Vermekle Görevli) · Recep Tayyip Erdoğan Üniversitesi same university 2
  2. ESRA DEMİR KANBUR Öğretim Görevlisi (uygulamalı Birim) · Recep Tayyip Erdoğan Üniversitesi same university 2
  3. MEHTAP METİN KARAASLAN Doçent · Recep Tayyip Erdoğan Üniversitesi same university 2
  4. PINAR ANLAR DALDAL Doktor Öğretim Üyesi · Atatürk Üniversitesi 2
  5. SERDAR DİZMAN Doçent · Recep Tayyip Erdoğan Üniversitesi same university 2
  6. BURCU GENÇ KÖSE Doktor Öğretim Üyesi · Recep Tayyip Erdoğan Üniversitesi same university 1
  7. BURCU ÇUVALCİ ŞİMŞEK Doktor Öğretim Üyesi · Recep Tayyip Erdoğan Üniversitesi same university 1
  8. CANAN ALTINSOY Araştırma Görevlisi · Recep Tayyip Erdoğan Üniversitesi same university 1
  9. GİZEM TABAN Araştırma Görevlisi · Recep Tayyip Erdoğan Üniversitesi same university 1
  10. HÜSEYİN ENDER GÜRMERİÇ Doktor Öğretim Üyesi · Gümüşhane Üniversitesi 1
  11. NERGİZ DİLA ŞENOL ÖZDOĞAN Öğretim Görevlisi (uygulamalı Birim) · Recep Tayyip Erdoğan Üniversitesi same university 1
  12. OLGAÇ GÜVEN Doçent · Akdeniz Üniversitesi 1
  13. SERKAN GÜL Profesör · Recep Tayyip Erdoğan Üniversitesi same university 1
  14. SÜLEYMAN ÇAKIR Profesör · Recep Tayyip Erdoğan Üniversitesi same university 1
  15. SİMGE SİPAHİ Doktor Öğretim Üyesi · Acıbadem Mehmet Ali Aydınlar Üniversitesi 1
  16. YUSUF BEKTAŞ Profesör · Karadeniz Teknik Üniversitesi 1
  17. YUSUF CEYLAN Doçent · Recep Tayyip Erdoğan Üniversitesi same university 1
  18. ÖZLEM FAİZ Profesör · Recep Tayyip Erdoğan Üniversitesi same university 1

National collaboration 5 institutions

Within own university26 joint works · Recep Tayyip Erdoğan Üniversitesi

  1. Atatürk Üniversitesi 13 works · 5 academics
  2. Acıbadem Mehmet Ali Aydınlar Üniversitesi 1 works · 1 academics
  3. Akdeniz Üniversitesi 1 works · 1 academics
  4. Gümüşhane Üniversitesi 1 works · 1 academics
  5. Karadeniz Teknik Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 54

Parisa Sadighara 15Nader Akbari 6Parisa Shavali-gilani 5Behrouz Akbari-Adergani 4Yeganeh Mazaheri 4BARIŞ GÜZEL 3Behrouz Tajdar-oranj 3Hamed Shafaroodi 3Kiandokht Ghanati 3Melina Sadighara 3OLTAN CANLI 3Amirhossein Abedini 2Elmas Eva Öktem Olgun 2Fardin Javanmardi 2Leila Peivasteh-roudsari 2Merve Türk 2Saeed Aghebat-Bekheir 2Adel Mirza AlizadehAdrián Fuente-BallesterosAfshin AfsharAlireza BakhtiyariAmirhossein MoslemizadehBabak MahmoodiBahare MohamadiBoshra EbrahiminejadCeren BirinciEbrahim Molaee-AghaeeFarshid ZandsalimiGholamreza TavoosidanaHamdi AliuHananeh YazdanbakhshKübra ÖztürkLeila ManafiMahdie KamalabadiMahla SalimiMahmoud 10.1016/j.microc.2024.111724Mansoreh AbdolhosseiniMarco CiuluNajmeh YazdanfarPaliz Koohy-Kamaly

Show all (54)

Reza Hazrati RaziabadSaeed ShahsavariSara MohamadiSerap PaslıSeyedeh Mahsa KhodaeiShahrokh NazmaraShaikh Manirul HaqueShokoufe MaleknezhadVahide OskoeiYeghaneh MazaheriYerkanat SyrgabekZahra HadianZerrin PolatZohreh Safayi Doos

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.