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akaturk Academic measurement

Academician

ELİF ALBAYRAK

Öğretim Görevlisi (ders Vermekle Görevli)

Çanakkale Onsekiz Mart Üniversitesi Bayramiç Meslek Yüksekokulu Kimya Ve Kimyasal İşleme Teknolojileri Bölümü

  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Articles 4 YÖKSİS 4 · OpenAlex 0 Total citations 7 h-index 2 · OpenAlex OpenAlex coverage %75 matched 3 / 4 Q1 articles 1 Scopus · WoS Q1 1 Co-authors 6 0 Turkish institutions

Citation impact

Citation counts of the articles matched in OpenAlex, citing publications from Crossref and the Stanford/Elsevier list. Sources are shown separately and never added up.

OpenAlex YÖKSİS articles matched in OpenAlex: 3 + YÖKSİS · co-author record: 4
h-index 2 Percentile in Türkiye: 8 #1,080 of 1,438 at their university by h-index
i10-index
0
Total citations
7
Top 81% in Türkiye
Per article
1.0
FWCI
0.32
1.00 = world average
World top 1%
0
World top 10%
0
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 4 articles (3 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.

Citing publications Crossref 1 publications citing 2 DOI-bearing articles
  • 2026 1
  1. DOI 10.1016/j.lwt.2025.118900 2026
Where does this list come from?

Extracted from the reference lists in Crossref’s public March 2026 data file; 20.3% of the file has been processed, so the list may be incomplete. Crossref citations are never added to or compared with the OpenAlex citation counts; the two sources have different coverage.

Field ranking

Position in the main-field, side-field and keyword cohorts by YÖKSİS article score; each card opens that ranking.

Works 4

YÖKSİS and OpenAlex records: index distribution, journals published in, a filterable article list and the other output types.

Indexes and citation percentiles

?
TR Index 0 articles
OpenAlex citation percentile
Top 1%0
Top 10%0
Avg · n 3 %32.1
Other counts

Scopus (SJR)

  • YÖKSİS rows 4

WoS (JCR)

  • YÖKSİS rows 4

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

4articles

Journals with publications

3 journals

Narrow down

Scopus (SJR)
Q11 Q20 Q30 Q42
WoS (JCR)
Q11 Q20 Q30 Q42
TR Index
0articles

Article list

  1. 2024 Optimization of organogels prepared with turpentine oil and wax mixtures via response surface methodology and determination of vaporization kinetic parameters Journal of the Science of Food and Agriculture DOI 10.1002/jsfa.13466 YÖKSİS SJR Q1 JCR Q1 OpenAlex 69.1%
  2. 2023 Development and characterisation of olive oil based spreads containing different seasonings Rivista Italiana delle Sostanze Grasse 2 YÖKSİS records YÖKSİS SJR Q4 JCR Q4
  3. 2023 AYÇİÇEĞİ YAĞI OLEOJELLERİNDEKİ MUM İLAVE SEVİYESİNİN YANIT YÜZEY YÖNTEMİYLE OPTİMİZASYONU Association of Food Technology, Turkey DOI 10.15237/gida.GD23061 YÖKSİS OpenAlex 11.0%
  4. 2020 Assessment of effects of pomegranate seed oil on egg quality of Japanese (Coturnix coturnix japonica) quail Rivista Italiana delle Sostanze Grasse YÖKSİS SJR Q4 JCR Q4 OpenAlex 16.1%

Projects 2

  1. 2019 Farklı Çeşni Maddeleri İçeren Zeytinyağı Temelli Sürülebilir Yeni Ürünlerin Geliştirilmesi ve Karakterizasyonu Yükseköğretim Kurumları tarafından destekli bilimsel araştırma projesi · Tamamlandı 2019-10-07 – 2021-11-04
  2. 2018 Bıldırcın Coturnix coturnix japonica yemlerine farklı oranlarda yapılan nar çekirdek yağı katkısının büyüme performansı ve yumurta kalitesi üzerine etkisinin belirlenmesi Yükseköğretim Kurumları tarafından destekli bilimsel araştırma projesi · Tamamlandı 2018-01-15 – 2019-03-15

Proceedings 3

  1. 2017 Factors Affecting Tahini Quality AGRICULTURE FOOD 2017 FIFTH INTERNATIONAL CONFERENCE
  2. 2017 Kanatlı Ürünlerinde Kullanılan Gıda Katkı Madeleri II. ÇANAKKALE TARIMI SEMPOZYUMU
  3. 2018 Effects on Different Vegetable Oils on Egg Quality INTERNATIONAL CONFERENCE ON SCIENCE AND TECHNOLOGY

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Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
6
With an akaturk profile
4
Turkish institutions
0
Co-authored works
%100

Academic co-authors 4

  1. MUSTAFA ÖĞÜTCÜ Doçent · Çanakkale Onsekiz Mart Üniversitesi same university 4
  2. ALİ KARABAYIR Profesör · Çanakkale Onsekiz Mart Üniversitesi same university 1
  3. AYŞEGÜL KIRCA TOKLUCU Profesör · Çanakkale Onsekiz Mart Üniversitesi same university 1
  4. EMİN YAKAR Doçent · Çanakkale Onsekiz Mart Üniversitesi same university 1

National collaboration 0 institutions

Within own university4 joint works · Çanakkale Onsekiz Mart Üniversitesi

No joint work with another Turkish university.

Other co-authors (incl. international) 2

Elif Sultan KarabayırHatice Çokay

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.